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One Factor at A Time Driven Optimization of Bioethanol Production in Newly Isolated Ethanologenic Bacterial Strain

This study addresses the critical demand for sustainable energy by optimizing bioethanol production, focusing on maximizing yield from the ethanologenic bacterial strain Enterobacter mori SVIDE3 through a systematic one-factor-at-a-time (OFAT) approach. Key fermentation parameters, such as temperatu...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Iyyadurai Mariappan, Merlin Sobia Poomani, Sri Eswari Seetharaman, Krishnaveni Muthan, Venkatesh Subramanian
Format: Artigo
Sprache:Inglês
Veröffentlicht: Journal of Pure and Applied Microbiology 2025-06-01
Schriftenreihe:Journal of Pure and Applied Microbiology
Schlagworte:
bioethanol
renewable energy
fermentation
ethanologenic microbes
enterobacter mori
Online-Zugang:https://microbiologyjournal.org/one-factor-at-a-time-driven-optimization-of-bioethanol-production-in-newly-isolated-ethanologenic-bacterial-strain/
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