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Econometric analysis of the impact of climate change on olive production in Siwa Oasis

The olive crop is considered one of the crops most exposed to negative impacts as a result of climate change, such as increased rates of evaporation and water consumption due to high temperatures, which led to a decrease in agricultural productivity of the olive crop in Siwa Oasis. Therefore, the re...

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Detalles Bibliográficos
Autor Principal: Hala Rshdan
Formato: Artigo
Idioma:Árabe
Publicado: Fayoum University, Faculty of Agriculture 2024-07-01
Series:Fayoum Journal of Agricultural Research and Development
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Acceso en liña:https://fjard.journals.ekb.eg/article_375123_b249df3394990b4cc2d3608f5e7f891f.pdf
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