Cardiovascular risk of dietary trimethylamine oxide precursors and the therapeutic potential of resveratrol and its derivatives

Overall diet, lifestyle choices, genetic predisposition, and other underlying health conditions may contribute to higher trimethylamine N‐oxide (TMAO) levels and increased cardiovascular risk. This review explores the potential therapeutic ability of RSV to protect against cardiovascular diseases (C...

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書誌詳細

主要な著者:	Chih‐Yao Hou, Yu‐Wei Chen, Sulfath Hakkim Hazeena, You‐Lin Tain, Chang‐Wei Hsieh, De‐Quan Chen, Rou‐Yun Liu, Ming‐Kuei Shih
フォーマット:	Artigo
言語:	Inglês
出版事項:	Wiley 2024-03-01
シリーズ:	FEBS Open Bio
主題:	biomarker cardiovascular diseases derivatives resveratrol TMAO
オンライン･アクセス:	https://doi.org/10.1002/2211-5463.13762
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