PENGEMBANGAN PRODUK UMKM OLAHAN IKAN ASIN MELALUI PELATIHAN PACKAGING DAN PEMASARAN ONLINE
This service aims to develop MSME products for processing boiled salty through packaging training and online marketing during the pandemic with various problems including decreased sales results, uncertain weather, and fish supply. Based on this problem, the KKN and DPL groups formulated to conduct...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Indonésio |
| Publicado em: |
Universitas PGRI Yogyakarta
2022-10-01
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| coleção: | Jurnal Berdaya Mandiri |
| Assuntos: | |
| Acesso em linha: | https://journal.upy.ac.id/index.php/lppm/article/view/1963 |
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