Metabolomics characterization of two saffron from Iran and China using GC–MS and LC–MS methods
Abstract Saffron is a medicinally important species of the Iridaceae family. Saffron’s quality depends on the concentration of secondary metabolites. In this study, GC–MS and LC–MS were utilized to dissect the different metabolites profile of two saffron produced in Iran and China. As a result, a to...
Gorde:
| Egile Nagusiak: | , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
SpringerOpen
2024-02-01
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| Saila: | Journal of Analytical Science and Technology |
| Gaiak: | |
| Sarrera elektronikoa: | https://doi.org/10.1186/s40543-024-00421-9 |
| Etiketak: |
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