Dietary chromium picolinate-promoted oxidative phosphorylation may be a potential mean to improve hypoxia tolerance of juvenile grass carp (Ctenopharyngodon idella)
This study aimed to investigate the effects of dietary chromium picolinate (Cr-Pic) on growth performance, glucose (GLU) metabolism, and hypoxia tolerance of juvenile grass carp (Ctenopharyngodon idella). A total of 2160 juvenile grass carp (10.98 ± 0.01 g) were randomly divided into six groups with...
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| Glavni autori: | , , , , , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
KeAi Communications Co., Ltd.
2026-03-01
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| Serija: | Animal Nutrition |
| Teme: | |
| Online pristup: | http://www.sciencedirect.com/science/article/pii/S2405654525001593 |
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