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CHEMICAL PROFILES OF HONEYS ORIGINATING FROM DIFFERENT FLORAL SOURCES AND GEOGRAPHIC LOCATIONS EXAMINED BY A COMBINATION OF THREE EXTRACTION AND ANALYSIS TECHNIQUES

The chemical profiles of Tasmanian Leatherwood and Manuka honeys from Tasmania and New Zealand have been compared by a combination of GC-MS analysis of volatiles and semi-volatiles, RP-HPLC-DAD analysis of phenolics and flavonoids and HPLC-DAD analysis of derivatised dihydroxyacetone, hydroxymethylf...

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Principais autores: D. M. Meloncelli, S. A. M. Windsor, P. Brooks
Formato: Artigo
Idioma:Inglês
Publicado em: El Oued University 2015-05-01
coleção:Journal of Fundamental and Applied Sciences
Assuntos:
Leatherwood
Manuka
Leptospermum
GC-MS
HPLC.
Acesso em linha:http://jfas.info/index.php/jfas/article/view/18
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