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The effect of information among established and new sustainability labelling on consumers’ preference and willingness to pay

A sustainable diet that respects planetary boundaries is becoming increasingly important. When purchasing food, labels are one way to communicate sustainability features of a food product to the consumer. Recently, more and more sustainability labels are coming on the market or are being developed a...

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Hlavní autor: Kristin Jürkenbeck
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2023-09-01
Edice:Cleaner and Responsible Consumption
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On-line přístup:http://www.sciencedirect.com/science/article/pii/S2666784323000323
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