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Dietary Exposure Assessment of Veterinary Antibiotics in Pork Meat on Children and Adolescents in Cyprus

In recent years, huge amounts of antibiotics have been administered to farm animals, and as a result, residues of these antibiotics can accumulate in livestock products and, once consumed, may be transmitted to humans. Farm animals’ antibiotic treatment may therefore present a risk for consumers hea...

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Principais autores: Demetra Kyriakides, Andreas C. Lazaris, Konstantinos Arsenoglou, Maria Emmanouil, Olympia Kyriakides, Nikolaos Kavantzas, Irene Panderi
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-10-01
Serier:Foods
Fag:
food composition
veterinary antibiotics
dietary exposure assessment
child
adolescent
pork meat
Online adgang:https://www.mdpi.com/2304-8158/9/10/1479
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