Aroma and terpenoid profile of Chardonnay clone 809: from berry to sparkling wine
Clone selection is a viticultural practice applied to evaluate the behaviour and agronomic and flavour characteristics of a material in a determined environment to obtain wines with different aromatic attributes. The clones of the cultivar Chardonnay comprise aromatic and non-aromatic clones that ca...
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| Principais autores: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
International Viticulture and Enology Society
2022-11-01
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| coleção: | OENO One |
| Assuntos: | |
| Acesso em linha: | https://oeno-one.eu/article/view/5520 |
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