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Bio-Wastes as an Alternative Household Cooking Energy Source in Ethiopia

Up to the present day, wood has been used to supply the needs for cooking in rural Africa. Due to the ongoing deforestation, households need to change to other energy sources. To cover this need, a large amount of people are using residues from agriculture (straw, manure) instead. However, both stra...

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Autors principals: Gudina Terefe Tucho, Sanderine Nonhebel
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2015-09-01
Col·lecció:Energies
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Accés en línia:http://www.mdpi.com/1996-1073/8/9/9565
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