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Egg introduction: differential allergic responses

Amrita Dosanjh Medical Center, Rady Childrens Hospital, San Diego, CA, USA Abstract: The use of egg protein preparations in clinical trials to reduce the incidence of egg allergy among infants includes a number of preparations of egg. These include whole egg, egg white protein, and egg yolk preparat...

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Bibliografske podrobnosti
Glavni avtor: Dosanjh A
Format: Artigo
Jezik:Inglês
Izdano: Dove Medical Press 2017-04-01
Serija:Journal of Asthma and Allergy
Teme:
Online dostop:https://www.dovepress.com/egg-introduction-differential-allergic-responses-peer-reviewed-article-JAA
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