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Sensory and chemical evaluation of laboratory ensiled hybrid Napier grass prepared using Lactobacillus plantarum and propionic acid as additives

The present study was undertaken to evaluate silage made from hybrid Napier grass (Pennisetum purpureum) ensiled in the laboratory using various additives with regard to sensory as well as chemical characteristics. Four different silages were prepared viz., grass ensiled without additives (GS) as...

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Autors principals: K.A. Akhil Prasad, M. T. Dipu, Jith John Mathew, K. Ally, D.K. Deepak Mathew, R. Rejeesh
Format: Artigo
Idioma:Inglês
Publicat: Director of Academics and Research, Kerala Veterinary and Animal Sciences University 2023-06-01
Col·lecció:Journal of Veterinary and Animal Sciences
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Accés en línia:https://jvas.in/public_html/upload/article_file/article_file_ry1cwq.pdf?t=ry1cwq
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