Seaweed bioactive compounds as functional food for modulating gut microbiota
This study explores the bioactive compounds found in seaweeds and their potential as functional foods for promoting gut health. Seaweeds are abundant in polysaccharides, polyphenols, proteins, peptides, and n-3 polyunsaturated fatty acids, which play a crucial role in modulating gut microbiota. Thes...
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| Hauptverfasser: | , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
The Korean Society of Fisheries and Aquatic Science
2025-12-01
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| Schriftenreihe: | Fisheries and Aquatic Sciences |
| Schlagworte: | |
| Online-Zugang: | http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2025.e69 |
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