Honeydew Honey as a Reservoir of Bacteria with Antibacterial and Probiotic Properties
The purpose of this study was to isolate, identify, and evaluate the antibacterial and probiotic potential of bacteria from honeydew honey collected in Poland. Isolates (189 colonies from 10 honey samples) were evaluated for their antimicrobial activity against <i>Staphylococcus aureus</i>, <i>Bacil...
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| Principais autores: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2024-09-01
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| Serier: | Antibiotics |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2079-6382/13/9/855 |
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