Preparation of phytosterol α-linolenic acid ester and its application in astaxanthin-loaded liposomes
<b>Objective:</b> This study focuses on improving the stability and water solubility of astaxanthin. <b>Methods:</b> Phytosterol <i>α</i>-linolenic acid ester was synthesized by chemical method with phytosterol and <i>α</i>-linolenic acid as raw materials. Liposomes co-encapsulating astaxanthin and...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Editorial Office of Food and Machinery
2023-02-01
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| Col·lecció: | Shipin yu jixie |
| Matèries: | |
| Accés en línia: | http://www.ifoodmm.com/spyjxen/article/abstract/20221223 |
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