Study on the Antifungal Activity of Gallic Acid and Its Azole Derivatives against <i>Fusarium graminearum</i>
The wheat scab caused by <i>Fusarium graminearum</i> (<i>F. graminearum</i>) has seriously affected the yield and quality of wheat in China. In this study, gallic acid (GA), a natural polyphenol, was used to synthesize three azole-modified gallic acid derivatives (AGAs1–3). The antifungal activity o...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2024-04-01
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| Col·lecció: | Molecules |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/1420-3049/29/9/1996 |
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