Inulin Supplementation in Diets for Tropical Gar (<i>Atractosteus tropicus</i>) Larvae: Effects on Growth, Survival, and Digestive and Antioxidant Enzyme Activities

The effect of adding inulin to balanced diets for tropical gar (<i>Atractosteus tropicus</i>) larvae on growth, survival, digestive enzyme activity, and antioxidant activity was evaluated. The diets were supplemented with 0.5, 1.0, 1.5, 2.0, and 2.5% inulin in addition to a control diet (0% inulin)....

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Hlavní autoři:	Eduardo De La Cruz-Marín, Rafael Martínez-García, Jenny F. López-Hernández, Otilio Méndez-Marín, Susana C. De la Rosa-García, Emyr S. Peña-Marín, Dariel Tovar-Ramírez, Cesar A. Sepúlveda-Quiroz, Graciela M. Pérez-Jiménez, Luis D. Jiménez-Martínez, Gloria G. Asencio-Alcudia, Carlos A. Álvarez-González
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2023-03-01
Edice:	Aquaculture Journal
Témata:	inulin tropical gar prebiotic
On-line přístup:	https://www.mdpi.com/2673-9496/3/1/6
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