A nanozyme catalysis‐diazotization reaction cascaded ratiometric colorimetric assay probing the dynamics of nitrite in leftovers
Abstract As a common food additive, excessive nitrite poses a great threat to human health, and monitoring its content in food products is of importance for healthy diet. Currently, the detection of nitrite content in food is primarily focused on fresh dishes, and there is a lack of research on moni...
Tallennettuna:
| Päätekijät: | , , , , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Wiley
2025-01-01
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| Sarja: | Food Safety and Health |
| Aiheet: | |
| Linkit: | https://doi.org/10.1002/fsh3.12070 |
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