Effect of Aerobic Exposure on Microbial Community Changes and Mycotoxin Content Changes in Corncob Silage
This study aimed to investigate the effects of different aerobic exposure durations on mycotoxin accumulation, nutritional quality changes, and microbial community dynamics of corncob silage. The experiment was divided into four groups: T0 (corncob silage fermented for 45 days without aerobic exposu...
Збережено в:
| Автори: | , , , , , , , , |
|---|---|
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2026-03-01
|
| Серія: | Microorganisms |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/2076-2607/14/4/778 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|