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The contribution of aquaculture systems to global aquaculture production

Abstract Since 2000, aquaculture became well‐integrated into the global food system. Aquaculture systems are highly diverse, producing globally equal amounts of fed and extractive species. In Asia and Africa, inland aquaculture provides the bulk of aquaculture production, while in the Americas, Euro...

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Principais autores: Marc Verdegem, Alejandro H. Buschmann, U. Win Latt, Anne J. T. Dalsgaard, Alessandro Lovatelli
Formato: Artigo
Idioma:Inglês
Publicado: Wiley 2023-04-01
Series:Journal of the World Aquaculture Society
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Acceso en liña:https://doi.org/10.1111/jwas.12963
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