Comparative Analysis of Physicochemical Characteristics, Antioxidant Compound Contents, and Antioxidant Activities of Five Guava (<i>Psidium guajava</i> L.) Cultivars Harvested in Korea
Guava (<i>Psidium guajava</i> L.) is considered a rich source of bioactive compounds with high antioxidant activity; however, information on cultivars grown in Korea remains limited. This study aimed to compare the physicochemical characteristics, antioxidant compound contents, including lycopene co...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2025-10-01
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| coleção: | Foods |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2304-8158/14/21/3645 |
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