Extraction, Isolation, and Characterization of Nanocrystalline Cellulose from <i>Barangan</i> Banana (<i>Musa acuminata</i> L.) Peduncles Waste

Microwave-assisted acid hydrolysis has an impact on the characteristics of nanocrystalline cellulose (NCCs). In this study, NCCs was prepared from banana peduncles through hydrolysis of sulfuric acid (concentrations of 1, 2, and 3 M) and hydrolysis time (0.5 and 1.5 h) assisted by microwave and ultr...

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Detalhes bibliográficos

Principais autores:	Ratna Ratna, Nasrul Arahman, Agus Arip Munawar, Sri Aprilia
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Department of Chemistry, Universitas Gadjah Mada 2022-12-01
Colecção:	Indonesian Journal of Chemistry
Assuntos:	nanocrystalline cellulose barangan banana peduncles waste acid hydrolysis microwave ultrasonic
Acesso em linha:	https://jurnal.ugm.ac.id/ijc/article/view/74718
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