Prebiotic and Immunomodulatory Properties of the Microalga <i>Chlorella vulgaris</i> and Its Synergistic Triglyceride-Lowering Effect with Bifidobacteria
The microalga <i>Chlorella</i> and strains of <i>Bifidobacterium</i> have been used in human or animal food supplements for decades because of their positive health effects. The presented study assessed different properties of <i>C. vulgaris</i> and its combination with bifidobacteria with the aim t...
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| Principais autores: | , , , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2021-07-01
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| Serier: | Fermentation |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2311-5637/7/3/125 |
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