Beyond protein intake: bushmeat as source of micronutrients in the Amazon
Wild meat is critical for the food security and income of millions of people, especially for poor rural households. Its role as a primary source of macronutrients worldwide has been recognized, but there have been few attempts to evaluate the contribution of bushmeat consumption to micronutrient int...
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| Principais autores: | , , , , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Resilience Alliance
2015-12-01
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| Serija: | Ecology and Society |
| Teme: | |
| Online dostop: | http://www.ecologyandsociety.org/vol20/iss4/art22/ |
| Oznake: |
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