Influence of first colostrum pasteurization on serum immunoglobulin G, iron, and activity of gamma-glutamyltransferase in newborn dairy calves

Background and Aim: Colostrum pasteurization is an established procedure in dairy farms in developed countries. This practice can improve the health status of the offspring by reducing several pathogens. This study aimed to focus on the pasteurization of bovine first colostrum and its influence on c...

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Detalhes bibliográficos

Principais autores:	Sebastian Ganz, Klaus Failing, Abdulwahed Ahmed Hassan, Michael Bülte, Axel Wehrend
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Veterinary World 2021-08-01
coleção:	Veterinary World
Assuntos:	calf first colostrum heat treatment immunoglobulin g iron deficiency anemia
Acesso em linha:	http://www.veterinaryworld.org/Vol.14/August-2021/37.pdf
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