Evaluation of Biochemical and Physiological Changes in Sweet Corn Seeds under Natural Aging and Artificial Accelerated Aging
Sweet corn seeds are sensitive to storage due to their low starch content and poor seed vigor. Therefore, it is important to understand their physiological and biochemical behavior during storage to prolong their longevity and prevent the loss of vigor. The purpose of this study was to elucidate the...
I tiakina i:
| Ngā kaituhi matua: | , , , , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
MDPI AG
2022-04-01
|
| Rangatū: | Agronomy |
| Ngā marau: | |
| Urunga tuihono: | https://www.mdpi.com/2073-4395/12/5/1028 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|