<b>Mycorrhizal inoculation affects the phytochemical content in strawberry fruits
The aim of this research was to evaluate the effect of the inoculation date of arbuscular mycorrhizal fungi on the fruit quality and the content of phytochemicals in a strawberry soilless growing system. The experiment was performed in Huelva (Spain) and was conducted in a greenhouse on the La Rábid...
Kaydedildi:
| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Universidade Estadual de Maringá
2016-04-01
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| Seri Bilgileri: | Acta Scientiarum. Agronomy |
| Konular: | |
| Online Erişim: | https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/27932 |
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