Código QR

Peer review of the pesticide risk assessment of the active substance hydrolysed proteins

Abstract The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Spain and co‐rapporteur Member State Greece for the pesticide active substance hydrolysed proteins and the considerations as regards the...

Descrición completa

Gardado en:
Detalles Bibliográficos
Principais autores: European Food Safety Authority (EFSA), Fernando Alvarez, Maria Arena, Domenica Auteri, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, Varvara Gouliarmou, Katrin Halling, Laia Herrero Nogareda, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Christopher Lythgo, Oriol Magrans, Iris Mangas, Ileana Miron, Tunde Molnar, Laura Padovani, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Andras Szoradi, Andrea Terron, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza
Formato: Artigo
Idioma:Inglês
Publicado: Wiley 2023-06-01
Series:EFSA Journal
Assuntos:
Acceso en liña:https://doi.org/10.2903/j.efsa.2023.8079
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!