Dataset on applying HPMC polymer to improve encapsulation efficiency and stability of the fish oil: In vitro evaluation

Data examines the effect of hydroxypropyl methylcellulose (HPMC) HPMC15 cP, and HPMC 5 cP polymer composition on the physicochemical traits of encapsulated oil made using lab scale spray drying (180 °C). The data found showed that the properties of the reconstituted fish oil powder are significantly...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	I.S.M. Zaidul, T.K. Fahim, F. Sahena, A.K. Azad, M.A. Rashid, M.S. Hossain
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	Elsevier 2020-10-01
Sarja:	Data in Brief
Aiheet:	Fish oil Encapsulation Particle formation Spray drying Hydroxypropyl methylcellulose Peroxide value
Linkit:	http://www.sciencedirect.com/science/article/pii/S2352340920310052
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