Effects of salmon farming on Atlantic cod: insights from liver fatty acid composition in relation to biological and genetic variables
The present study investigated the impact of salmon aquaculture on the fatty acid composition in the liver of Atlantic cod Gadus morhua L. in northern Norway, comparing Northeast Arctic cod (NEAC) and Norwegian coastal cod (NCC) ecotypes. Cod were sampled seasonally near salmon farms at 1 impact loc...
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| Principais autores: | , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Inter-Research
2025-08-01
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| coleção: | Aquaculture Environment Interactions |
| Acesso em linha: | https://www.int-res.com/abstracts/aei/v17/aei00501 |
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