Consumption of steam explosion and fermentation-pretreated corn stover affects the growth performance of sheep by shifting the rumen microbiota community structure
Corn stover is rich in lignocellulose, which results in low digestibility. Steam explosion is a hydrothermal pretreatment widely used to improve the digestibility of plant-based materials by inducing cell wall disruption through the rapid release of pressure. However, the impact of steam explosion-t...
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| Hoofdauteurs: | , , , , , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
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Frontiers Media S.A.
2025-04-01
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| Reeks: | Frontiers in Microbiology |
| Onderwerpen: | |
| Online toegang: | https://www.frontiersin.org/articles/10.3389/fmicb.2025.1532746/full |
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