Inactivation kinetics and thermodynamics assessments of Geobacillus stearothermophilus during thermal sterilization for products safety
Chemical kinetics and thermodynamics provide modes and mechanisms for the thermal death of microbial spores. In this study, the effect of thermal inactivation on Geobacillus stearothermophilus, a highly heat-resistant bacterial species, was studied over the temperature range of 95, 100, 105, and 110...
שמור ב:
| Principais autores: | , , , , , , , |
|---|---|
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Elsevier
2022-10-01
|
| סדרה: | South African Journal of Chemical Engineering |
| נושאים: | |
| גישה מקוונת: | http://www.sciencedirect.com/science/article/pii/S1026918522000762 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
|
