Krill oil activates NRF2 to prevent diabetic endothelial injury in part through astaxanthin-induced inhibition of KEAP1

Diabetes mellitus (DM) is a severe chronic disease that results in high morbidity and mortality. DM causes endothelial injury (DEI) as a basis for cardiovascular complications of DM with few effective approaches developed for its intervention. Krill oil (KO) possesses anti-inflammatory and anti-oxid...

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Autors principals:	Huali Meng, Xiaoli Huang, Zhou Jian, Yan Zheng, Lei Du, Hui Li, Zhiyue Zhang, Linlin Xu, Hao Wu
Format:	Artigo
Idioma:	Inglês
Publicat:	Tsinghua University Press 2026-03-01
Col·lecció:	Food Science and Human Wellness
Matèries:	diabetes endothelial kelch like ech associated protein 1 krill oil nuclear factor erythroid 2-related factor 2
Accés en línia:	https://www.sciopen.com/article/10.26599/FSHW.2024.9250386
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