Evaluating the Effect of Random Multi‐Donor Pooling on the Nutritional Variability in Donor Human Milk Using Computer Modeling

ABSTRACT Protein and fat concentrations in donor human milk (DHM) can vary twofold to threefold and are influenced by the number of unique donors per pool. The aim of this study was to broadly characterize how the number of donors (2–10) randomly combined into a pool during milk bank processing infl...

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Principais autores:	R. Mitchell Smith, Scott Richter, Esther F. Iwayemi, Kimberly Mansen, Kiersten Israel‐Ballard, Daniela Hampel, Setareh Shahab‐Ferdows, Lindsay H. Allen, Lars Bode, Maryanne T. Perrin
Formato:	Artigo
Idioma:	Inglês
Publicado:	Wiley 2026-01-01
Series:	Maternal and Child Nutrition
Assuntos:	donor milk milk banking minerals nutrition preterm vitamins
Acceso en liña:	https://doi.org/10.1111/mcn.70158
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