Effect of yeast culture on growth performance， apparent nutrient digestibility and meat quality of black goats
The experiment was to investigate the effect of yeast culture on growth performance, nutrient apparent digestibility and meat quality of black goats. A total of 108 85-day-old black goats were randomly divided into four groups, with three replicates in each group and nine goats in each replicate. Th...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Chinês |
| Argitaratua: |
Editorial Department of Feed Research
2022-07-01
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| Saila: | Siliao yanjiu |
| Gaiak: | |
| Sarrera elektronikoa: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2022.14.001 |
| Etiketak: |
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