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COMMERCIAL BABY PORRIDGES IN NUTRITION OF INFANTS

The article covers the issue of the most important product among additional food for infants — baby porridges. It includes historical data on usage of various cereal crops in human nutrition. A special significance of porridges in culture of food and traditions of Russian population is highlighted....

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書誌詳細
主要な著者: I. N. Zakharova, T. E. Borovik, L. L. Stepurina, O. V. Osipenko, N. G. Zvonkova, Yu. A. Dmitrieva, T. V. Bushueva, E. B. Machneva
フォーマット: Artigo
言語:Inglês
出版事項: "Paediatrician" Publishers LLC 2013-07-01
シリーズ:Вопросы современной педиатрии
主題:
オンライン・アクセス:https://vsp.spr-journal.ru/jour/article/view/310
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