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Effects of Zinc Oxide Nanoparticles on Model Systems of the Intestinal Barrier

Zinc oxide nanoparticles (ZnO NP) are often used in the food sector, among others, because of their advantageous properties. As part of the human food chain, they are inevitably taken up orally. The debate on the toxicity of orally ingested ZnO NP continues due to incomplete data. Therefore, the aim...

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Principais autores: Anna Mittag, Patricia Owesny, Christian Hoera, Alexander Kämpfe, Michael Glei
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2022-01-01
Series:Toxics
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Acceso en liña:https://www.mdpi.com/2305-6304/10/2/49
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