The value of triglyceride-glucose-body shape index (TyG-ABSI) in evaluating stroke: a multi-centre cross-sectional study
Abstract Background Stroke is the second leading cause of disability and mortality worldwide. A body shape index (ABSI) is calculated as waist circumference / (body mass index 2/3 × height 1/2). The TyG-ABSI is calculated as the product of the triglyceride-glucose index (TyG) and ABSI. To date, no s...
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| Principais autores: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BMC
2026-03-01
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| coleção: | European Journal of Medical Research |
| Assuntos: | |
| Acesso em linha: | https://doi.org/10.1186/s40001-026-04148-8 |
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