Exploring the Potential of European Brown Shrimp (<i>Crangon crangon</i>) in Integrated Multi-Trophic Aquaculture: Towards Achieving Sustainable and Diversified Coastal Systems

Global marine coastal aquaculture increased by 6.7 million tons in 2024, with whiteleg shrimp (<i>Penaeus vannamei</i>) dominating crustacean production. However, reliance on a single species raises sustainability concerns, particularly in the face of climate change. Diversifying shrimp farming by c...

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Principais autores:	Ángel Urzúa, Marina Gebert
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2025-07-01
Colecção:	Oceans
Assuntos:	marine bioresources crustaceans North Sea and Baltic Sea sociocultural tradition blue food interdisciplinary
Acesso em linha:	https://www.mdpi.com/2673-1924/6/3/47
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