Extraction of Polyphenols from Unripe Banana Peels via Response Surface Methodology and Analysis of In Vitro Bioactive Properties
Banana peels are rich in phytochemicals, including tannins, phenolic compounds, flavonoids, glycosides, saponins, and terpenoids. This study focused on the use of unripe banana peels of Musa × paradisiaca var. Monthan for the extraction of total phenolic content (TPC) and total flavonoid content (TF...
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| Formato: | Artigo |
| Idioma: | Inglês |
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North Carolina State University
2026-04-01
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| Series: | BioResources |
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| Acceso en liña: | https://ojs.bioresources.com/index.php/BRJ/article/view/25635 |
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