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Methylmercury in the Gulf of Trieste (Northern Adriatic Sea): From Microbial Sources to Seafood Consumers

The Gulf of Trieste (northern Adriatic Sea) is one of the most mercury-polluted areas in the Mediterranean and in the world due to the past mining activity in the Idrija region (western Slovenia). The link between microbial production of toxic methylmercury (MeHg), and its bioaccumulation and biomag...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Mark E. Hines, Milena Horvat, Ingrid Falnoga, Stefano Covelli, Jadran Faganeli
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: University of Zagreb Faculty of Food Technology and Biotechnology 2014-01-01
Saila:Food Technology and Biotechnology
Gaiak:
Sarrera elektronikoa:http://hrcak.srce.hr/file/180840
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