The Effects of Meal Timing and Frequency, Caloric Restriction, and Fasting on Cardiovascular Health: an Overview
Cardiovascular disease (CVD), which is the leading cause of death worldwide, is strongly affected by diet. Diet can affect CVD directly by modulating the composition of vascular plaques, and indirectly by affecting the rate of aging. This review summarizes research on the relationships of fasting, m...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Society of Lipid and Atherosclerosis
2020-01-01
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| coleção: | Journal of Lipid and Atherosclerosis |
| Assuntos: | |
| Acesso em linha: | https://doi.org/10.12997/jla.2020.9.1.140 |
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