Compter ses heures. Les enjeux de la rémunération en collectif agricole autogéré
This article analyses an unprecedented initiative implemented within a self-managed agricultural collective in Tuscany, aimed at remunerating three types of activities: baking, brewing, and winemaking. The first part shows how complex the formalisation and accounting of labour prove to be in spaces,...
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| Format: | Artigo |
| Sprache: | Francês |
| Veröffentlicht: |
ADR Temporalités
2026-03-01
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| Schriftenreihe: | Temporalités |
| Schlagworte: | |
| Online-Zugang: | https://journals.openedition.org/temporalites/14442 |
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