Diverging Food Web Functioning Around Southampton Island, Nunavut: The Influence of Primary Production Supply and Bathymetry

ABSTRACT The structure and functioning of Arctic marine food webs are shaped by the origin (ice‐ or pelagic‐derived), quantity, and quality of primary production, which are influenced by environmental factors. While pan‐Arctic variability has been widely studied, spatial differences at smaller scale...

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Autors principals:	Rémi Amiraux, C. J. Mundy, Marie Pierrejean, Philippe Massicotte, Steven H. Ferguson, Aaron T. Fisk, Les N. Harris, Kevin J. Hedges, Kelsey F. Johnson, Andrea Niemi, Bruno Rosenberg, Wesley R. Ogloff, Cortney A. Watt, David J. Yurkowski
Format:	Artigo
Idioma:	Inglês
Publicat:	Wiley 2026-04-01
Col·lecció:	Ecology and Evolution
Matèries:	benthic carbon flux diversity functional traits highly branched isoprenoids δ13C highly branched isoprenoids δ15N
Accés en línia:	https://doi.org/10.1002/ece3.73448
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