Sequence Variability in Staphylococcal Enterotoxin Genes seb, sec, and sed

Ingestion of staphylococcal enterotoxins preformed by Staphylococcus aureus in food leads to staphylococcal food poisoning, the most prevalent foodborne intoxication worldwide. There are five major staphylococcal enterotoxins: SEA, SEB, SEC, SED, and SEE. While variants of these toxins have been des...

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Autors principals:	Sophia Johler, Henna-Maria Sihto, Guerrino Macori, Roger Stephan
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2016-06-01
Col·lecció:	Toxins
Matèries:	Staphylococcus aureus enterotoxin sequence variation seb sec sed promoter
Accés en línia:	http://www.mdpi.com/2072-6651/8/6/169
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