Peanut proteins: Extraction, modifications, and applications: A comprehensive review
As naturally sourced proteins, peanut proteins have garnered significant attention from the food industry, owing to their numerous advantages, such as easy extraction, non-pungency, and high bioavailability. Furthermore, peanut proteins are highly digestible in the gastrointestinal tract and boast a...
সংরক্ষণ করুন:
| প্রধান লেখক: | , , , , , , , , , |
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| বিন্যাস: | Artigo |
| ভাষা: | Inglês |
| প্রকাশিত: |
KeAi Communications Co., Ltd.
2023-09-01
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| মালা: | Grain & Oil Science and Technology |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | http://www.sciencedirect.com/science/article/pii/S2590259823000183 |
| ট্যাগগুলো: |
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