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Identification of Floral Scent in Chrysanthemum Cultivars and Wild Relatives by Gas Chromatography-Mass Spectrometry

The objective of this study was to identify the major volatile compounds and their relative concentrations in flowers of different chrysanthemum cultivars and their wild relatives. The volatile organic components of fresh flowers were analyzed using a headspace solid-phase microextraction coupled wi...

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主要な著者: Hainan Sun, Ting Zhang, Qingqing Fan, Xiangyu Qi, Fei Zhang, Weimin Fang, Jiafu Jiang, Fadi Chen, Sumei Chen
フォーマット: Artigo
言語:Inglês
出版事項: MDPI AG 2015-03-01
シリーズ:Molecules
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オンライン・アクセス:http://www.mdpi.com/1420-3049/20/4/5346
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