Identification of Floral Scent in Chrysanthemum Cultivars and Wild Relatives by Gas Chromatography-Mass Spectrometry
The objective of this study was to identify the major volatile compounds and their relative concentrations in flowers of different chrysanthemum cultivars and their wild relatives. The volatile organic components of fresh flowers were analyzed using a headspace solid-phase microextraction coupled wi...
保存先:
| 主要な著者: | , , , , , , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI AG
2015-03-01
|
| シリーズ: | Molecules |
| 主題: | |
| オンライン・アクセス: | http://www.mdpi.com/1420-3049/20/4/5346 |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|
