Effect of soybean waste fermented by Saccharomyces cerevisiae on growth performance, hematological parameters, liver enzyme functions, and immunity of Vietnamese native chickens
Fermented soybean waste (FSW), produced by fermentation by Saccharomyces cerevisiae, has emerged as a promising feed ingredient for poultry because of its potential to improve growth performance, health, and immune responses. This study aimed to evaluate the effects of dietary supplementation with F...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Faculty of Veterinary Medicine, Chiang Mai University
2025-10-01
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| Series: | Veterinary Integrative Sciences |
| Acceso en liña: | https://he02.tci-thaijo.org/index.php/vis/article/view/276139 |
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