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The Ratio of Linoleic and Linolenic Acid in the Pre-hibernation Diet Influences NFκB Signaling in Garden Dormice During Torpor

The fatty acid composition of a pre-hibernation diet can influence the depth and duration of metabolic suppression achieved by hibernators. More specifically, a diet high in n−6 polyunsaturated fatty acids (PUFAs) relative to n−3 PUFAs is essential to maximize torpor expression. However, few studies...

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Bibliografski detalji
Glavni autori: Samantha M. Logan, Alexander J. Watts, Annika Posautz, Anna Kübber-Heiss, Johanna Painer, Gabrielle Stalder, Sylvain Giroud, Kenneth B. Storey
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2020-05-01
Serija:Frontiers in Molecular Biosciences
Teme:
Online pristup:https://www.frontiersin.org/article/10.3389/fmolb.2020.00097/full
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